Ciaran Connolly You get the most gorgeous piece of rib eye steak, salt aged and succulent but how do you cook it? This video will show you just how to cook the perfect rib eye steak. The […]
Ciaran Connolly In this article we will show you our easy step by step guide to cooking the perfect salmon fillet with professional Chef, Ian Hunter from the Belfast Cookery School. Ingredients you’ll need for the Perfect […]
Ciaran Connolly In this video, we join Louët-Feisser, owner of Carlingford Oysters to learn how they shuck their oysters and how you can shuck oysters at home for your own recipes. He shares some of his best […]
Ciaran Connolly Today we join Louët-Feisser, owner of Carlingford Oysters to learn the story behind the business and how it’s become one of the leading names in Irish seafood. Carlingford Oysters offer premium Louët-Feisser Oysters that are […]
Ciaran Connolly Yes, pro chefs may have a ‘KP’ (Kitchen Porter) to keep their work station stocked with sparking pans. But there’s more to it than that. Well-prepped pans remain an essential part of your cooking process. Click […]
Ciaran Connolly Here’s a basic culinary skill you can master to feel like a pro in your own kitchen. By chopping an onion like the top chefs, you’ll add a touch of culinary flair to your next […]
