Have you ever wanted to know how to make shortbread biscuits?
In our video, Kathy from The Daily Apron will walk you through this step-by-step guide on how to make shortbread at home. The Daily Apron is a fantastic cafe and bakery in Lisburn, Northern Ireland.
This is a great and easy baking tutorial perfect for beginners and home bakers looking to create their very own shortbread biscuits as well as German biscuits.
Ingredients
For the ingredients, you will need:
- 1lb of butter
- 1/2lb of caster sugar
- 1lb of plain flour
- 1/2lb of corn flour
Additional Ingredients for German Biscuits:
- Jam (Strawberry)
- Fondant for decoration
Thanks again to Kathy and everyone at the Daily Apron for this exciting tutorial! The only question is which will you make first, traditional shortbread or German biscuits?
We have plenty of more baking recipes on our site as well cooking tutorials and cocktail making lessons, there really is something for everything!
