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Dairy Free Baileys Recipe

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Updated on August 21, 2025

Ah, Baileys. An iconic treat that you can’t resist. That smooth, creamy texture is certainly enticing isn’t it? But what if you’re a bit leery of the dairy ingredients? Or perhaps you’re vegan and have sadly discovered traditional Baileys doesn’t quite tick all your boxes.

Fret not, I’ve put my detective cap on and unearthed some smashing homemade recipes for your absolute delight: Dairy-Free Baileys! This blog post will take you by the hand and guide you through an easy-peasy recipe, offer sage advice on storing and serving tips – even throwing in other scrumptious vegan drink alternatives into the mix.

Are we ready to shake things up a bit? Let’s crack on then!

Homemade Dairy-Free Baileys Recipe

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To make this delicious homemade dairy-free Baileys, you will need a few simple ingredients and follow easy instructions.

Ingredients needed

Let’s dive right into making our own dairy-free Baileys. Here are the main things we need:

  1. Coconut milk: A can should be enough.
  2. Caster sugar: This will sweeten our drink.
  3. Almond extract: This gives a nice nutty taste.
  4. Strong coffee or espresso: We want a good kick of flavour here.
  5. Vegan granulated sugar or coconut sugar: Both work well to add sweetness.
  6. Cocoa powder: This will give it a rich, dark colour and flavour.
  7. Almond milk: This is for the creamy texture we love in Baileys.
  8. Irish whiskey: Use a bottle of your favourite one!
  9. Cane sugar: Another sweetener, but it also adds a bit more depth of flavour.
  10. Vanilla extract: Just a bit helps round out the other flavours.

Instructions for making the recipe

Let’s get into making our own Homemade Dairy-Free Baileys Recipe. This is a vegan-friendly drink that you will love.

  1. First, find all the ingredients you need for the recipe. You will need strong coffee or espresso, coconut sugar or vegan granulated sugar, cocoa, coconut milk, almond extract and Irish whiskey.
  2. Put your strong coffee or espresso in a blender then add coconut sugar/vegan granulated sugar.
  3. Blend them together until you have a smooth mix.
  4. Now it’s time to add cocoa to the blender followed by coconut milk of two types – light and full-fat.
  5. Blend this again until everything mixes well.
  6. Lastly, put in your almond extract and Irish whiskey then blend one more time until all parts are nicely mixed.
  7. In just 5 minutes we have created our own creamy vegan Baileys substitute with only five ingredients! The drink is ready!
  8. With no dairy used this recipe is perfect for food lovers looking to try a different version of their favorite alcoholic beverage.
  9. Go ahead and make this easy dairy – free Baileys recipe yourself at home!

Tips for variations or substitutions (e.g., different types of non-dairy milk)

You can change the kind of non-dairy milk in this recipe. Coconut milk is good for a rich taste. You can swap it with almond milk if you want something lighter. If you need to switch out sweet condensed milk, try regular coconut milk.

Even the coconut cream can be replaced with any other dairy-free option! It’s all about what makes your tastebuds happy.

Storing and Serving Dairy-Free Baileys

A photo of a dairy-free Baileys bottle surrounded by cocktail ingredients.

To properly store your dairy-free Baileys, transfer it to a sealable bottle or jar and keep it refrigerated. When serving, pour the liqueur over ice or use it as an ingredient in cocktails for a creamy and indulgent twist.

Proper storage methods

Let’s talk about how to store Dairy-Free Baileys. After making a beautiful batch of your own homemade drink, you want it to last as long as it can. Here are the best ways to do it.

  1. Always use an airtight jar or bottle for storage.
  2. I keep my Baileys in the fridge as soon as I make it.
  3. You can store unopened bottles of Baileys at room temperature for up to 2 years.
  4. If you’ve opened a bottle, finish it within one week.
  5. Make sure your storage container is leakproof if you plan on freezing the mixture.
  6. You could keep vegan Baileys in the fridge for up to 5 days.
  7. Use proper freezing methods if you’re going for longer storage.

Recommended serving suggestions

Let’s talk about fun ways to serve our dairy-free Baileys. It’s so tasty that you can enjoy it in many different ways!

  1. Pour it straight: Enjoy the creamy flavor of this drink by sipping it in a small glass.
  2. Over ice: Serve your homemade liqueur on the rocks for a cool treat.
  3. In coffee: Add a shot of this vegan creamy drink to your morning coffee for a sweet start to your day.
  4. With desserts: Drizzle some over vanilla ice cream or mix it into your favourite cake batter.
  5. Cocktails: Mix with other spirits for extra tasty cocktails.

Is Baileys Vegan?

Traditional Baileys is not vegan, as it contains dairy. However, the homemade dairy-free Baileys recipe provided here is entirely vegan-friendly.

Discussion on whether traditional Baileys is vegan or not

Regular Baileys is not made for vegans. It has milk and other dairy stuff in it. People who don’t eat or use animal things can’t have it. But there’s good news too! Baileys also makes a kind that vegans can drink.

This one is called Baileys Almande.

Baileys Almande is different from regular Baileys. It doesn’t have any dairy stuff at all! In this type, they use sweet almond oil, cane sugar, and real vanilla instead of cream or milk.

So people who follow vegan diets can enjoy it without worry!

Explanation of how the homemade dairy-free recipe is vegan-friendly

The dairy-free Baileys I make at home is vegan-friendly. It doesn’t have any animal stuff in it. All the things used are from plants. There’s no milk that comes from cows. Instead, we use non-dairy milk like almond or soya milk.

This homemade recipe also leaves out beeswax which is found in normal Baileys. So, even though bees aren’t hurt to get their wax, it’s still an animal product and not vegan-friendly.

My homemade Baileys tastes creamy and smooth just like the real thing! While you might be new to making drinks at home, this is quick and easy to do too – only five minutes needed!

Other Vegan Drink Options

Looking to explore more vegan drink options? Check out these delicious and easy-to-make recipes that are sure to please your taste buds. From refreshing fruit smoothies to indulgent creamy cocktails, there’s something for everyone to enjoy.

So grab your blender and get ready to try some new plant-based beverages!

Suggestions for other delicious and vegan-friendly drink recipes

I love experimenting with different drink recipes, especially when they’re vegan-friendly. If you’re looking for more tasty options besides dairy-free Baileys, here are some suggestions:

  1. Mulled Wine: A warm and spiced classic that’s perfect for the holiday season.
  2. Eggnog: Try a plant-based version with almond or coconut milk for a creamy and festive treat.
  3. Snowball: This cocktail combines advocaat (a creamy liqueur) with lemonade for a refreshing drink.
  4. Cranberry Margarita: Mix cranberry juice, lime juice, and tequila for a tangy twist on a margarita.
  5. Spiced Cider: Heat up apple cider and add cinnamon, cloves, and nutmeg for a cozy beverage.
  6. Hot Chocolate: Use non-dairy milk and top it off with vegan whipped cream for a decadent treat.

Links or references to additional resources for more vegan drink ideas

If you’re looking for more vegan drink ideas, there are plenty of resources available to help you out. You can find a variety of delicious vegan cocktail recipes online that use plant-based ingredients and non-dairy milk substitutes.

Additionally, there are also homemade vegan liqueur recipes that you can try making yourself. If you have dietary restrictions such as gluten intolerance, there are gluten-free vegan drink options available too.

Some websites even provide nutritional analysis for vegan drinks, so you can be aware of the ingredients used and their composition. So why not explore these resources and discover new dairy-free cocktail options to enjoy?.

Conclusion

In conclusion, making your own dairy-free Baileys at home is easier than you might think. With just a few simple ingredients like coconut milk, almond milk, and Irish whiskey, you can create a delicious and vegan-friendly alternative to the traditional liqueur.

Plus, there are plenty of variations and substitutions you can try to suit your taste preferences. So why not give it a go and enjoy a creamy and indulgent drink without any dairy? Cheers!

FAQs

1. Can I make Baileys without dairy?

Yes, you can make a dairy-free version of Baileys using alternative ingredients like almond milk or coconut milk.

2. What is the main ingredient in dairy-free Baileys?

The main ingredient in dairy-free Baileys is a non-dairy milk such as almond milk, coconut milk, or soy milk.

3. Is dairy-free Baileys suitable for people with lactose intolerance or allergies?

Yes, dairy-free Baileys is suitable for people with lactose intolerance or allergies as it does not contain any dairy products.

4. How do I make dairy-free Baileys at home?

To make dairy-free Baileys at home, combine non-dairy milk, sweetener (such as maple syrup), instant coffee powder, chocolate syrup (optional), and whiskey or Irish cream liqueur flavoring. Blend all the ingredients together until smooth and store in the refrigerator.

5. Can I substitute whiskey with other spirits in the recipe?

Yes, you can substitute whiskey with other spirits like rum or vodka if you prefer a different flavor profile in your homemade dairy-free Baileys recipe.

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